Friday, July 8, 2011

Homemade Chocolatey Frappuccino

Yesterday afternoon I took another stab at making my own frappuccino and the result was definitely a good one. I finally got the texture right - not too watery or icy - and it was super chocolatey and delicious.

Chocolatey Frappuccino
serves 1 
You will need:
  • 1/2 cup unsweetened chocolate almond milk (regular almond milk or regular milk will also work)
  • 1 cup ice
  • 1/2 frozen banana
  • 1 T cocoa powder
  • 1 packet sweetener (I used Equal)
  • 1 T chocolate syrup
  • 1 fudge bar (I used the Healthy Choice Brand, but I'm sure any kind will work)
Blend milk, ice, banana, cocoa, and sweetener together until smooth. It should be pretty thick and not too liquidy (add more milk/ice as needed). Once that is blended, break your fudge bar into pieces and add them along with the syrup to the blender. Blend until smooth and garnish with a drizzle of syrup. 

all gone! :(

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